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6.Fitness 6.2.The Future Of Food


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dessert
something sweet that you eat after the main part of a meal
falafel
an Arabic food made from a type of pea that is cooked and formed into balls
meat
the flesh of animals and birds, that you eat
burrito
a Mexican food made from a piece of thin, soft bread wrapped round meat with beans or cheese
paella
a Spanish dish made from rice, fish, meat and vegetables
sushi
a Japanese food containing raw fish
apple
a hard round red or green fruit that is white inside
beefsteak
a large thick piece of beef, served as food
biscuit
a thin dry sweet cake
broccoli
a thick green vegetable with green or purple flowers, that you cook
cabbage
a large round vegetable with thick green leaves that you cook and eat
cake
a sweet food that is made by mixing flour, butter, sugar, eggs etc together, and baking it
carrot
a long thin orange vegetable that grows under the ground
chicken
a farm bird that you keep for its meat and eggs
corn
plants such as wheat that produce seeds for making flour, or the seeds they produce
courgette
a long green vegetable
cream
a thick white liquid produced from milk
cucumber
a long round vegetable with a dark green skin that you do not cook
dairy
(foods) made from butter and cheese
duck
a common bird that lives on water, or its meat as food
fish
a creature without legs that swims about in water, or its flesh as food
garlic
a small plant like an onion with a very strong taste, used in cooking
grain
the seeds of crops such as corn, wheat, or rice, that we grow for food
grapefruit
a yellow fruit like a big orange, but without a sweet taste
grape
a small round juicy fruit that grows in bunches and is used to make wine
ice cream
a sweet frozen food that is made from milk and sugar
jelly
a sweet food made with fruit juice, that shakes when you move it
kiwi fruit
a small round green fruit with a hairy brown skin
leg of lamb
a cut of meat of a young sheep
lemon
a yellow citrus fruit that tastes sour
lettuce
a round green vegetable whose leaves you eat without cooking them
lobster
a sea animal with eight legs, a shell, and large claws, or its meat as food
mango
a sweet tropical fruit with red or green skin and yellow flesh
melon
a large round fruit with yellow, orange, or green skin and a lot of flat seeds
milk
a white liquid produced by female animals and humans to feed their babies
mussel
a small sea animal with a black shell and a soft body that you can eat
oats
a grain that is used in cooking
onion
a round white vegetable that has a thin brown, white or purple skin and a very strong smell
orange
a round fruit that is a colour between red and yellow and has a thick skin
juice
the liquid from fruit or vegetables
pea
small round green vegetables
pineapple
a large tropical fruit with pointed leaves and sweet yellow flesh
plum
a soft round fruit, which is purple, red, or yellow, and has a large seed in the middle
potato
a round vegetable with a pale brown or yellow skin, that grows under the ground
seafood
fish and other creatures from the sea, that you can eat
shrimp
a small pink sea animal that you can eat, with ten legs and a shell
spinach
a vegetable with large dark green leaves
tea
a drink that you make by pouring hot water onto dried leaves, or the leaves that you use to make this drink
watermelon
a large round green fruit which is red inside with black seeds
wheat
a plant that is used to produce grain for making flour
yoghurt
a thick white food that is made from milk
soya bean
the bean of an Asian plant from which oil and food containing a lot of protein are produced
cheese
a solid white or yellow food made from milk
coffee
a brown powder that is made by crushing the beans of the coffee tree, or a drink made from this
banana
a long curved tropical fruit with a yellow skin